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Butchery Manager
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Job Details
This job is closed. Contact details have been hidden and applications are no longer accepted.
A reputable Transport and Logistics Company is inviting applications from suitably qualified and experienced candidates for the following positions:
Available Positions
Butchery Manager
Requirements
- Minimum of 5 years’ hands-on experience managing a butchery
- Proven experience in meat cutting, processing, merchandising, and stock control
- Strong leadership and team management skills
- Knowledge of food safety, hygiene, and quality standards
- Ability to manage inventory, reduce wastage, and drive sales
Responsibilities
Skills
- Meat cutting
- Meat processing
- Merchandising
- Stock control
- Leadership
- Team management
- Food safety knowledge
- Hygiene knowledge
- Quality standards knowledge
- Inventory management
- Wastage reduction
- Sales driving
Qualifications
- Minimum of 5 years’ hands-on experience managing a butchery
- Proven experience in meat cutting, processing, merchandising, and stock control
- Strong leadership and team management skills
- Knowledge of food safety, hygiene, and quality standards
- Ability to manage inventory, reduce wastage, and drive sales
How to Apply
Job application procedure
Send your:
- Updated Curriculum Vitae (CV)
- Relevant Academic and Professional Qualifications
WhatsApp: 077 •••••• 55
Only candidates who meet the stated requirements will be considered.
About the Company
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